Cheese Dip

6 ingredients
5 steps

Ingredients

  • 1 (8 oz.) pkg. cream cheese, softened
  • 1/2 c. sour cream
  • 1/4 c. butter, softened
  • 2 Tbsp. chopped pimiento
  • 1 Tbsp. snipped parsley
  • 1 tsp. grated onion

Directions

  1. 1
    Combine cream cheese, sour cream and butter.
  2. 2
    Beat with electric mixer until fluffy.
  3. 3
    Stir in pimiento, parsley and onion. Cover and chill.
  4. 4
    Add a little milk, if necessary, to make of dipping consistency.
  5. 5
    Makes about 1 3/4 cups.

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