Cheese Dip

4 ingredients
3 steps

Ingredients

  • 1 lb. Velveeta cheese
  • 1 can cream of mushroom soup
  • 1 onion
  • 1 jar picante sauce

Directions

  1. 1
    Saute the onion in a teaspoon of butter.
  2. 2
    Melt cheese and mix in soup and onion, then add any amount of the picante sauce in any flavor you desire to obtain the flavor you like.
  3. 3
    Serve with chips.

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