Cheese Dip

4 ingredients
4 steps

Ingredients

  • 8 oz. cream cheese
  • 8 oz. Cheese Whiz
  • 1/4 c. milk
  • 1 round loaf uncut bread

Directions

  1. 1
    Combine cheeses and milk until well blended.
  2. 2
    Pinch out bite size pieces from bread, leaving a bread crust shell to hold cheese mixture.
  3. 3
    Pour cheese filling inside shell and arrange pieces around the plate for dipping into cheese.
  4. 4
    When bread crumbs are gone, begin tearing pieces from the bread shell.

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