Cheese Enchiladas

Directions

1. 1
   Mix cheese and onions (keep out a little cheese to top enchilada with).
2. 2
   Next, heat the enchilada sauce.
3. 3
   Dip the tortillas in sauce to soften.
4. 4
   Fill with cheese-onions and roll up.
5. 5
   Place them, seam side down, in a glass baking pan.
6. 6
   Pour the rest of the enchilada sauce over and sprinkle remaining cheese on top.
7. 7
   Bake at 350° until heated through and cheese is bubbly.