Cheese Fruit Dip

5 ingredients
4 steps

Ingredients

  • 1 container Cool Whip
  • 1 8 oz. cream cheese
  • 1 6 oz. can crushed pineapple
  • 1/2 tsp. lemon juice
  • 1 8 oz. jar marshmallow cream

Directions

  1. 1
    Let cream cheese soften at room temperature.
  2. 2
    Mix all ingredients together
  3. 3
    with an electric mixer on medium speed. Chill for 30 minutes.
  4. 4
    Serve with sliced apples or any fruit of your choice.

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