Cheese Garlic Biscuits

10 ingredients
7 steps

Ingredients

  • 2 c. all-purpose flour
  • 1/3 c. grated Parmesan cheese
  • 2 Tbsp. parsley flakes
  • 2 1/2 tsp. baking powder
  • 1/4 tsp. salt
  • 1/3 c. margarine or butter
  • 1 c. (4 oz.) shredded Mozzarella cheese
  • 3/4 c. Pet evaporated milk
  • 1/2 c. water
  • 4 cloves garlic, minced or 2 Tbsp. garlic powder

Directions

  1. 1
    Preheat oven to 450°.
  2. 2
    In mixing bowl, combine flour, Parmesan cheese, parsley, baking powder and salt.
  3. 3
    Using a pastry blender or 2 knives, cut butter into flour mixture until it resembles fine crumbs.
  4. 4
    Stir in remaining ingredients.
  5. 5
    Drop by tablespoons onto well-greased baking sheets.
  6. 6
    Bake 10 to 12 minutes.
  7. 7
    These are like the biscuits at Red Lobster!

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