Cheese Garlic Biscuits

6 ingredients
7 steps

Ingredients

  • 2 c. Bisquick baking mix
  • 2/3 c. milk
  • 1/2 c. shredded Cheddar cheese (1 oz.)
  • 1 Tbsp. parsley flakes
  • 1/4 c. margarine, melted
  • 1/4 tsp. garlic powder

Directions

  1. 1
    Heat oven to 450°.
  2. 2
    Mix baking mix, milk, cheese and parsley flakes until soft dough forms.
  3. 3
    Beat vigorously for 30 seconds. Drop dough by spoonfuls onto ungreased cookie sheet.
  4. 4
    Bake 8 to 10 minutes or until golden brown.
  5. 5
    Mix margarine and garlic powder. Brush or pour over warm biscuits before removing from pan.
  6. 6
    Serve warm.
  7. 7
    Should make 10 to 12 biscuits.

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