Cheese Krisps
7 ingredients
8 steps
Ingredients
- 1 stick butter, melted
- 1/4 lb. grated sharp Cheddar cheese
- 1 c. flour
- 1 c. Rice Krispies
- 1/2 c. pecans, chopped
- dash of red pepper
- celery salt
Directions
-
1Pour melted butter over cheese and flour in bowl.
-
2Add Rice Krispies, pecans and red pepper.
-
3Mix well.
-
4Roll into small balls; flatten on cookie sheet.
-
5Sprinkle with celery salt.
-
6Bake at 325° for 15 minutes.
-
7Cool.
-
8Store in airtight container. Flavor improves with age.
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