Cheese Log

6 ingredients
4 steps

Ingredients

  • 2 (8 oz.) pkg. cream cheese
  • 6 chopped green onions, including tops
  • 2 to 3 pkg. chipped beef, chopped
  • dash of Worcestershire sauce
  • dash of Accent
  • garlic salt and onion salt to taste

Directions

  1. 1
    Soften cream cheese to room temperature.
  2. 2
    Save 1/2 package beef for outside of log.
  3. 3
    Mix all ingredients together, chill and form into a log.
  4. 4
    Cover with remaining beef.

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