Cheese Meatballs

9 ingredients
3 steps

Ingredients

  • 1/2 lb. chopped chuck
  • 1/2 c. corn flakes
  • 1 3/4 c. milk
  • 3/4 tsp. salt
  • 1/4 c. catsup
  • 2 Tbsp. salad oil
  • 1 Tbsp. prepared mustard
  • 1/4 lb. Velveeta cheese
  • 3 Tbsp. flour

Directions

  1. 1
    Combine chopped chuck, corn flakes and 1/4 cup milk, salt and catsup.
  2. 2
    Form into meatballs, then saute in 1 tablespoon of oil until brown on both sides.
  3. 3
    Arrange in baking dish.

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