Cheese 'N' Chicken Dinner

Directions

1. 1
   Melt butter in pan.
2. 2
   Combine flour, salt, paprika and pepper in a sack.
3. 3
   Shake to blend ingredients.
4. 4
   Add 2 or 3 pieces of chicken at a time and shake to coat the chicken.
5. 5
   Place chicken, skin side down, in butter.
6. 6
   Bake at 425° for 30 minutes.
7. 7
   Turn chicken; bake 15 minutes more or until golden brown.
8. 8
   Mix together soup and milk; heat in pan and pour over chicken.
9. 9
   Move pieces toward center of pan.
10. 10
    Arrange biscuits around meat and bake 10 minutes more.
11. 11
    Top each biscuit with a quarter slice of cheese. Put remaining cheese on chicken and bake 5 more minutes.
12. 12
    Serves 4.