Cheese Pie

10 ingredients
7 steps

Ingredients

  • 1 tsp. vanilla
  • 2 c. graham cracker crumbs
  • 1/2 c. sugar
  • 1/2 c. melted butter
  • 2 (8 oz.) pkg. cream cheese
  • 2 eggs
  • 2/3 c. sugar
  • 1 tsp. vanilla
  • 1 c. sour cream
  • 2 Tbsp. sugar

Directions

  1. 1
    Mix filling and let set while making crust.
  2. 2
    Roll enough graham crackers to make 2 cups or use package crumbs.
  3. 3
    Mix with 1/2 cup sugar and melted butter.
  4. 4
    Press into the bottom and sides of a 9-inch spring-form pan to form a crust or you can make 2 pies by using regular pie pans.
  5. 5
    Cream until smooth the softened cream cheese and blend eggs, 2/3 cup sugar and 1 teaspoon vanilla.
  6. 6
    Pour into crust and bake in a 425° oven for 15 minutes.
  7. 7
    Chill pie completely before adding the topping.

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