Cheese Potatoes

6 ingredients
7 steps

Ingredients

  • 1 stick butter
  • 1/2 c. half and half cream
  • 1 c. grated cheese
  • 5 potatoes, sliced 1/4-inch thick
  • salt and pepper
  • 1 onion, sliced

Directions

  1. 1
    Layer 3 pieces of heavy foil crisscross.
  2. 2
    Melt butter.
  3. 3
    Place potatoes on foil.
  4. 4
    Pour butter and cream on top.
  5. 5
    Sprinkle with salt and pepper.
  6. 6
    Lay onion slices on top.
  7. 7
    Sprinkle with cheese. Bake at 325° for 2 1/2 hours.

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