Cheese Potatoes

9 ingredients
1 steps

Ingredients

  • 6 c. diced potatoes, cooked
  • 1 small onion, cut fine
  • 1/2 bell pepper, cut fine
  • 2 stalks celery, cut fine
  • 1 stick butter
  • salt and pepper to taste
  • 1 small jar Cheez Whiz or 1 can Cheddar cheese soup
  • 1 c. milk
  • 2 Tbsp. flour (heaping)

Directions

  1. 1
    Brown onion, bell pepper and celery in the butter. Stir in 2 heaping tablespoons flour and 1 cup milk. Add Cheez Whiz. Pour over cooked potatoes and bake at 350° until bubbly hot.

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