Cheese Potatoes
7 ingredients
4 steps
Ingredients
- 10 large potatoes, cooked, then diced
- 1 large onion
- 1 slice bread, crumbled
- 1/2 lb. American cheese, shredded
- 3/4 c. butter, melted
- 3/4 c. milk
- salt to taste
Directions
-
1Mix all ingredients except milk and crumbs, together.
-
2Place in casserole dish.
-
3Top with milk and crumbs.
-
4Bake at 350° for 1/2 hour.
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