Cheese Pudding

6 ingredients
6 steps

Ingredients

  • 5 slices bread
  • 1/2 lb. grated sharp cheese
  • 3 eggs, beat whole
  • 2 c. milk
  • 1 tsp. salt
  • 1 tsp. dry mustard

Directions

  1. 1
    Butter bread lightly and pull apart.
  2. 2
    Layer bread and cheese in baking dish (9 x 13-inches or 2 1/2 to 3-quart).
  3. 3
    Mix eggs, milk, salt and mustard.
  4. 4
    Pour over bread and cheese.
  5. 5
    Refrigerate overnight.
  6. 6
    Bake at 350° for 45 minutes over water.

Products Matching These Ingredients

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D NOVA 4

Cheddar cheese, extra sharp

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Cracker cut sharp cheddar cheese

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