Cheese Puffs

Directions

1. 1
   Combine water and margarine in pan.
2. 2
   Bring to a boil; add salt and flour all at once.
3. 3
   Remove from heat and stir until mixture is stiff enough to form a ball.
4. 4
   Add cheese and mix well.
5. 5
   Beat in 1 egg at a time until mixture is velvety smooth.
6. 6
   Cover and refrigerate for at least one hour.
7. 7
   Shape into balls (about 1-inch) and place on a greased cookie sheet.
8. 8
   Bake in a preheated oven at 400° for 18 to 20 minutes.
9. 9
   This will make 25 to 30 puffs.
10. 10
    When cooled, slice and stuff with chicken, turkey, ham or shrimp salad.