Cheese Roll-Up

6 ingredients
6 steps

Ingredients

  • 1 lb. Velveeta cheese, room temperature
  • 4 oz. cream cheese, room temperature
  • garlic salt
  • onion
  • jalapeno peppers
  • paprika

Directions

  1. 1
    Roll out Velveeta cheese between 2 sheets of wax paper. Spread 4 ounces of cream cheese thinly over the Velveeta (8 ounces of cream cheese can be used if desired).
  2. 2
    Sprinkle with garlic salt.
  3. 3
    Cover with diced onion and chopped jalapeno peppers.
  4. 4
    Roll all this up like a log.
  5. 5
    Chill for 2 hours.
  6. 6
    Sprinkle the outside with paprika before serving.

Products Matching These Ingredients

More Recipes to Try