Cheese Sauce

2 ingredients
9 steps

Ingredients

  • 1 lb. cubed cheese (such as Velveeta)
  • 1/2 c. milk

Directions

  1. 1
    In large
  2. 2
    saucepan,
  3. 3
    add
  4. 4
    cheese
  5. 5
    to
  6. 6
    milk.
  7. 7
    Stir
  8. 8
    over medium heat until cheese is completely melted.
  9. 9
    When cheese is smooth, it is ready to pour over macaroni or vegetables.

Products Matching These Ingredients

Cottage cheese

Cottage cheese

Daisy

C NOVA 3

Mcvitie's, mini gingerbread men, milk chocolate

Mcvitie's

NOVA 4
Five cheese rigatoni

Five cheese rigatoni

Lean Cuisine

NOVA 4
Cheese and onion

Cheese and onion

Walkers

C NOVA 4

Whole Milk

C NOVA 1
Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts

Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts

Ritter Sport

NOVA 4

Cubed colby & monterey jack cheese

D NOVA 3

Colby jack cheese cubed

D NOVA 4

Cubed cheddar cheese, mild

D NOVA 4

More Recipes to Try

Summer Artichoke Salad

15 ingredients

Sesame Whole-Wheat Soda Breads

9 ingredients

Savory Cheese & Onion Appetizer Cups

6 ingredients

Chicken Casserole

8 ingredients

Chicken Curry with Jeera Rice

9 ingredients

Country French Chicken

22 ingredients

Sangria

7 ingredients

Sizzling Scallop Salad

9 ingredients

Mrs. Field's Cheesecake Brownie Cups

12 ingredients

Sauteed Tempeh, Leeks and Wild Mushroom

20 ingredients

Grilled Doughnuts with Blueberry Sauce

8 ingredients

Couscous Paella with Shrimp

16 ingredients