Cheese Sheet Cake

Directions

1. 1
   Roll out 1 package of crescent rolls to fit bottom of 9 x 13-inch or 13 1/4 x 9 1/4 x 5/8-inch pan.
2. 2
   Beat until creamy the cream cheese, vanilla and sugar.
3. 3
   Spread on top layer; roll out other crescent rolls.
4. 4
   Put over cream cheese.
5. 5
   Melt butter and spread on top.
6. 6
   Sprinkle with sugar and cinnamon.
7. 7
   Bake at 350° for 20 to 25 minutes.