Cheese Shrimp Custard
9 ingredients
5 steps
Ingredients
- 7 slices bread, crust removed 1-inch squares
- 3 tablespoons butter, softened
- 1/2 lb cheddar cheese, grated
- 10 ounces small shrimp, drained well
- 3 eggs, well beaten
- 1/2 teaspoon salt
- 2 tablespoons fresh parsley, cut fine
- 1/2 teaspoon paprika
- 2 1/2 cups milk
Directions
-
1Grease or spray a 2 quart casserole dish.
-
2In casserole dish layer half the bread, shrimp and cheese, repeat layer with remaining half of bread, shrimp and cheese.
-
3Combine eggs, salt, paprika, parsley and milk pour over layers in casserole dish.
-
4Bake at 350°F for 1 hour or until knife comes out clean.
-
5Dot butter over top.
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