"Cheese Souffle"

5 ingredients
3 steps

Ingredients

  • 1 c. bread crumbs
  • 1 c. milk
  • 1 tsp. butter
  • 1/2 tsp. salt
  • 1/4 c. American cheese, grated

Directions

  1. 1
    Scald in double boiler until cheese is melted, then add 3 well beaten egg yolks.
  2. 2
    Allow to cool before adding 3 stiffly beaten egg whites.
  3. 3
    Fold in lightly . Bake 40 minutes in moderate oven.

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