Cheese Souffle

6 ingredients
5 steps

Ingredients

  • 3 eggs
  • 2 Tbsp. flour
  • 2 Tbsp. butter
  • 1 1/2 c. milk
  • 1 c. grated cheese
  • pinch of salt and dash of cayenne

Directions

  1. 1
    Make a white sauce of flour, butter and milk; add the beaten egg yolks, seasoning and grated cheese.
  2. 2
    Stir until cheese is melted.
  3. 3
    Let stand a few minutes to cool.
  4. 4
    Add stiffly beaten egg whites.
  5. 5
    Bake in a casserole in moderate oven about 25 minutes. Serve immediately.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
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Herbalife Nutrition

D NOVA 4

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Mcvitie's

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6 British Large Eggs

M&S

A NOVA 1

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