Cheese Soup

3 ingredients
3 steps

Ingredients

  • 2 cans Veg-All
  • 2 cans cream of chicken soup
  • 1 lb. Velveeta cheese

Directions

  1. 1
    Drain vegetables.
  2. 2
    Heat with soup and 2 cans water.
  3. 3
    Add cheese and heat until cheese is melted.

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