Cheese Soup

9 ingredients
3 steps

Ingredients

  • 1/2 lb. sharp Cheddar cheese
  • 1/4 lb. Velveeta
  • 6 slices American cheese
  • 2 cans cream of celery soup
  • 1 c. chicken broth
  • 1 c. milk
  • 1/4 c. butter
  • 1/4 c. minced onion
  • 1 c. grated carrots or broccoli

Directions

  1. 1
    Saute carrots or broccoli with the butter and onions.
  2. 2
    Grate cheese and place all ingredients in a slow cooker or crock-pot. Cook on low for 2 hours.
  3. 3
    Stir occasionally.

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