Cheese Soup
9 ingredients
12 steps
Ingredients
- 4 oz. Mueller's skinny noodles, crumbled
- 2 qt. chicken broth
- 1 large onion, chopped
- 1/2 stick margarine
- 1 pkg. chopped broccoli
- 1 lb. Velveeta cheese
- 1 pt. half and half cream
- garlic salt to taste
- parsley (for garnish)
Directions
-
1In microwave, heat chicken broth.
-
2Cook the noodles.
-
3Saute onion in margarine in large pot on stove.
-
4Add broth and noodle mixture.
-
5In microwave, cook 1 package chopped broccoli (4 to 6 minutes) in package.
-
6Add to large pot.
-
7Melt Velveeta in 1 pint of half and half in microwave at medium temperature.
-
8Add to noodle pot.
-
9Stir all together.
-
10Season with garlic salt and parsley.
-
11Simmer about 1 hour.
-
12Serves 8 to 10.
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