Cheese Soup

7 ingredients
7 steps

Ingredients

  • 2 qt. water
  • 2 c. finely chopped celery
  • 1/2 c. chopped onion
  • 2 c. diced potatoes
  • 20 oz. California Blend vegetables
  • 2 cans cream of chicken soup
  • 1 lb. Velveeta cheese

Directions

  1. 1
    Combine first 4 ingredients.
  2. 2
    Boil 20 minutes.
  3. 3
    Add California Blend vegetables.
  4. 4
    Boil 10 minutes more.
  5. 5
    Add cream of chicken soup and Velveeta cheese.
  6. 6
    Cook slowly until cheese melts.
  7. 7
    Very good.

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