Cheese Spinach Quesadillas

7 ingredients
9 steps

Ingredients

  • 4 flour tortillas (( like whole grain)
  • 1 tablespoon butter
  • 2 green onions, chopped
  • 1 1/4 cups monterey jack cheese (or more to taste) or 1 1/4 cups monterey jack and cheddar cheese blend, grated (or more to taste)
  • 1 bunch fresh spinach, chopped (about 3/4 cup when cooked)
  • garlic salt
  • chili powder

Directions

  1. 1
    Melt butter in a skillet and place a tortilla on it.
  2. 2
    Add half of the cheese to the tortilla.
  3. 3
    On top of the cheese, add half of the green onion and spinach.
  4. 4
    Sprinkle with half the garlic salt and chili powder.
  5. 5
    Top with another tortilla, turn over and fry in skillet until the cheese melts.
  6. 6
    Slice into quarters (or 1/8's for appetizers) and serve hot.
  7. 7
    Repeat with next 2 tortillas.
  8. 8
    Good served with salsa and sour cream!
  9. 9
    This would be great served with guacamole on lettuce and refried beans or/and rice.

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