Cheese Sticks

6 ingredients
7 steps

Ingredients

  • 2 c. sifted enriched flour
  • 3 tsp. baking powder
  • 1 tsp. salt
  • 1/4 c. shortening
  • 1 c. sharp cheese, shredded
  • 3/4 to 1 c. milk

Directions

  1. 1
    Sift together the flour, baking powder and salt.
  2. 2
    Cut in shortening until mixture is crumbly.
  3. 3
    Add cheese.
  4. 4
    Add milk to make a thick batter, stirring only until flour is well moistened. Using 2 forks, drop batter in long, narrow sticks (about 6 x 1-inch) on greased baking sheets.
  5. 5
    Press sides smooth.
  6. 6
    Bake at 450° for 10 to 15 minutes.
  7. 7
    Makes 12 to 14 sticks.

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