Cheese Straws

4 ingredients
9 steps

Ingredients

  • 2 sticks or 1 packet pie crust mix
  • 1 c. shredded sharp Cheddar cheese
  • caraway or poppy seed
  • paprika

Directions

  1. 1
    Heat oven to 450°.
  2. 2
    Prepare pie crust for a 9-inch two crust pie as directed on package except stir in cheese with hot water. Roll each round into 13 x 10-inch rectangle.
  3. 3
    Place on ungreased cookie sheet.
  4. 4
    With sharp knife, cut each rectangle lengthwise into 3 strips, then crosswise into 30 strips.
  5. 5
    Do not separate strips.
  6. 6
    Sprinkle with caraway seed and paprika.
  7. 7
    Bake 8 to 10 minutes or until golden brown.
  8. 8
    Serve hot.
  9. 9
    Makes about 15 dozen straws.

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