Cheese Straws

Directions

1. 1
   Let butter set at room temperature to become soft.
2. 2
   Grate cheese fine, then also set out at room temperature to become softer.
3. 3
   To cheese add salt, red pepper, then butter.
4. 4
   Mix thoroughly.
5. 5
   Add flour; mix with fork.
6. 6
   This will look like meal at first.
7. 7
   Shape into dough.
8. 8
   Roll out 1/4-inch thick on waxed paper. Cut in 1/2-inch strips.
9. 9
   Put on ungreased cookie sheet.
10. 10
    Bake approximately 15 minutes in 325° oven.