Cheese Straws

5 ingredients
6 steps

Ingredients

  • 1 lb. sharp Cheddar cheese, grated
  • 1 lb. butter, softened
  • 4 c. plain flour
  • 1 tsp. salt
  • red pepper to taste

Directions

  1. 1
    Cream together cheese and butter.
  2. 2
    Sift in flour 1 cup at a time.
  3. 3
    Add salt and pepper.
  4. 4
    Press through cookie press into straw shapes.
  5. 5
    Bake at 400° until they begin to brown slightly.
  6. 6
    Remove with spatula onto wax paper and cool.

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