Cheese Straws

Directions

1. 1
   Grate cheese on grater in food processor.
2. 2
   Using steel blade of food processor, mix all ingredients together (two batches in small processor).
3. 3
   Chill dough overnight.
4. 4
   Divide dough into three or four portions.
5. 5
   Soften just enough to roll out 1/8 to 1/4 inch thick between two sheets of waxed paper.
6. 6
   Using knife or tool with serrated edge, cut into strips 3 inches long and less than 1 inch wide.
7. 7
   Place on ungreased cookie sheets.
8. 8
   Bake at 400 degrees until barely tan in color, about 10 minutes; watch carefully.