Cheese Thins

9 ingredients
8 steps

Ingredients

  • 500 ml all-purpose flour
  • 250 ml grated sharp cheddar cheese
  • 15 ml granulated sugar
  • 2 ml baking soda
  • 2 ml salt
  • 1 ml onion powder
  • 1/2 ml cayenne pepper
  • 60 ml cooking oil
  • 125 ml water

Directions

  1. 1
    Measure first 7 ingredients into bowl.
  2. 2
    Stir well Add cooking oil and water Mix until you can form a ball.
  3. 3
    Cover and let stand 20 minutes.
  4. 4
    Divide into 4 portions.
  5. 5
    Roll 1 portion paper thin on a lightly floured surface.
  6. 6
    Cut into 8 wedges, Arrange on ungreased baking sheet.
  7. 7
    Bake in 375F oven for about 10 mins until browned and crisp.
  8. 8
    Repeat for remaining dough.

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