Cheese Top Vegetables

7 ingredients
7 steps

Ingredients

  • 1 (10 ounce) package frozen mixed vegetables
  • 1 (10 ounce) package frozen broccoli spears
  • water
  • salt
  • ground black pepper
  • 6 slices bacon
  • 6 slices monterey jack cheese

Directions

  1. 1
    Cook vegetables in salted water according to package directions.
  2. 2
    Drain.
  3. 3
    Place vegetables in lightly greased shallow baking dish.
  4. 4
    Sprinkle with freshly ground pepper.
  5. 5
    Arrange bacon slices over the vegetables and cheese slices on top of bacon.
  6. 6
    Bake at 350 degrees until cheese is melted and lightly browned.
  7. 7
    Serve immediately.

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