Cheeseburger Pie
9 ingredients
13 steps
Ingredients
- 1 (9-inch) unbaked pie shell, pricked
- 8 slices cheese
- 1 lb. lean ground beef
- 1/2 c. tomato sauce
- 1/3 c. chopped green pepper
- 1/3 c. chopped onion
- 1 beef flavored bouillon cube
- 3 eggs, well beaten
- 2 Tbsp. flour
Directions
-
1Bake pie shell at 425° for 8 minutes.
-
2Remove from oven and reduce heat to 350°.
-
3Cut 6 slices of cheese in pieces.
-
4Brown meat.
-
5Pour off fat.
-
6Add tomato sauce, green pepper, onion and bouillon.
-
7Cook and stir until bouillon dissolves.
-
8Remove from heat; add eggs, flour and cheese pieces.
-
9Turn into prepared shell.
-
10Bake 20 minutes or until hot.
-
11Top with remaining slices of cheese.
-
12Bake 3 minutes longer.
-
13Cut into slices.
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