Cheeseburger Pie
8 ingredients
6 steps
Ingredients
- 2 lb. ground beef
- 2 Tbsp. mustard
- 2/3 c. chopped onion
- 2 c. shredded Cheddar cheese
- 3/4 c. chopped green pepper
- 3 tsp. Worcestershire sauce
- 1 c. catsup
- 2 Ready-Crust pie crusts
Directions
-
1Follow package directions for pie crusts.
-
2Brown ground beef, onion and pepper; drain and rinse in colander.
-
3Place back in pan and add all other ingredients, except 1 cup shredded cheese.
-
4Bake 18 to 20 minutes at 425°, until crust is brown.
-
5Remove and sprinkle with remaining cheese, then return to oven to melt, about 5 minutes.
-
6Let set 10 minutes before cutting.
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