Cheeseburger Pie
11 ingredients
8 steps
Ingredients
- 1 lb. ground meat
- 1/2 green pepper
- 1 small onion
- 4 oz. canned tomato sauce
- 1 egg
- 1/4 c. milk
- 1/2 tsp. salt
- 1/2 tsp. dry mustard
- 1/2 tsp. Worcestershire sauce
- 8 oz. grated Cheddar cheese
- 1 pie shell, thawed if frozen
Directions
-
1Brown ground meat.
-
2Light salt and pepper.
-
3Finely chop onion and green pepper.
-
4Add to ground meat.
-
5Drain off excess fat.
-
6Add 4 to 6 ounces of tomato sauce.
-
7Cook for 10 minutes or so to blend flavors.
-
8Spoon meat mixture into pie shell.
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