Cheeseburger Spaghetti

9 ingredients
3 steps

Ingredients

  • 1 lb ground beef
  • 1 onion, chopped
  • 2 garlic cloves, minced
  • 16 ounces cheddar cheese pasta sauce
  • 1 tablespoon mustard
  • 3 tomatoes, chopped
  • 1 teaspoon dried Italian seasoning
  • 12 ounces spaghetti
  • 1/2 cup shredded parmesan cheese

Directions

  1. 1
    Bring a large pot of salted liquid to a boil. Meanwhile, cook ground beef with onion and garlic over medium heat, stirring to break up meat, until browned. Drain well, if necessary.
  2. 2
    Put pasta sauce, mustard, tomatoes, and italian seasoning; bring to a simmer. Cut heat to low and simmer 8-11 minutes.
  3. 3
    Cook pasta until al dente according to package directions. Drain and place on platter. Pour sauce over pasta; sprinkle with parmesan cheese and serve immediately.

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