Cheesecake

14 ingredients
5 steps

Ingredients

  • 4 Tbsp. butter or margarine
  • 4 Tbsp. sugar
  • 1 well beaten egg
  • 1 c. flour
  • pinch of salt
  • 1 lb. small curd cottage cheese
  • 2 (8 oz.) pkg. cream cheese
  • 1 1/2 c. sugar
  • 4 eggs, slightly beaten
  • 1/3 c. flour
  • 2 Tbsp. lemon juice
  • 1/2 c. margarine (soft)
  • 1 tsp. vanilla
  • 1 pt. sour cream

Directions

  1. 1
    Mix together first five ingredients.
  2. 2
    Pat onto sides and bottom of well-buttered spring-form pan.
  3. 3
    Blend cottage cheese, cream cheese, sour cream and eggs in blender until smooth.
  4. 4
    Pour into bowl and mix sugar, flour, margarine, lemon juice and vanilla.
  5. 5
    Mix at low speed about 10 minutes.

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