Cheesecake
8 ingredients
4 steps
Ingredients
- 9 eggs
- 2 c. sugar
- 1 tsp. vanilla
- 1 1/2 lb. cream cheese
- 8 Tbsp. sour cream
- 1 1/2 c. graham cracker crumbs
- 1/4 c. sugar
- 1/4 c. butter, softened
Directions
-
1Combine eggs, 2 cups sugar and vanilla in mixing bowl.
-
2Whip on medium-high speed until mixture is doubled in volume (about 1 hour).
-
3While this is being whipped, mix graham cracker crumbs with 1/4 cup sugar and blend in butter with fork or pastry blender.
-
4With back of a spoon, press mixture into bottom of a 10-inch spring-form pan to form crust.
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