Cheesecake
4 ingredients
3 steps
Ingredients
- 1 can Eagle Brand condensed milk
- 1 8 oz. pkg. cream cheese, softened
- 1/3 c. lemon juice
- 1 tsp. vanilla
Directions
-
1Put softened cheese and milk together and mix until smooth. Add lemon juice and vanilla and blend.
-
2Pour into 9 ounce pie shell.
-
3Chill for 3 hours.
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