Cheesecake Bars

7 ingredients
10 steps

Ingredients

  • 1 12 cups graham cracker crumbs
  • 13 cup butter or 13 cup margarine, melted
  • 3 tablespoons sugar
  • 3 (8 ounce) packages Philadelphia Cream Cheese, softened
  • 34 cup sugar
  • 1 teaspoon vanilla
  • 3 eggs

Directions

  1. 1
    Mix crumbs, butter, and 3 tbsp sugar; press onto bottom of 13x9 inch baking pan.
  2. 2
    Mix cream cheese, 3/4 cup sugar and vanilla with electric mixer on medium speed until well blended.
  3. 3
    Add eggs; mix until blended.
  4. 4
    Pour over crust.
  5. 5
    Bake at 350F for 30 minutes or until center is almost set.
  6. 6
    Cool.
  7. 7
    Refrigerate 3 hours or overnight.
  8. 8
    Cut into bars.
  9. 9
    Decorate with decorating gels and sprinkles.
  10. 10
    Store leftover bars in refrigerator.

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