Cheesecake Cupcakes

7 ingredients
4 steps

Ingredients

  • 2 (8 oz.) cream cheese
  • 4 eggs
  • 3/4 c. sugar
  • 1/2 tsp. vanilla
  • 1 Tbsp. lemon juice
  • vanilla wafers
  • 1 can cherry pie filling

Directions

  1. 1
    Beat the cream cheese, eggs, sugar, vanilla and lemon juice until smooth.
  2. 2
    Place a vanilla wafer into cupcake liner and pour mixture over wafers.
  3. 3
    Fill 3/4 full.
  4. 4
    Bake at 350° for 20 to 25 minutes.

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