Cheesecake Cupcakes

5 ingredients
5 steps

Ingredients

  • 16 oz. cream cheese
  • 2 eggs
  • 3/4 c. sugar
  • 1 tsp. vanilla
  • vanilla wafers

Directions

  1. 1
    Mix all ingredients (except wafers) together until smooth. Place vanilla wafer in the bottom of a cupcake paper in muffin tin.
  2. 2
    Fill with mixture to 3/4 full.
  3. 3
    Bake at 375° for 10 minutes. Cool.
  4. 4
    Top with cherry pie filling.
  5. 5
    Refrigerate.

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