Cheesecake Cupcakes
6 ingredients
6 steps
Ingredients
- 1 box vanilla wafers
- 2 (8 oz.) cream cheese
- 2 large eggs
- 3/4 c. sugar
- 1 tsp. vanilla
- 1 tsp. real lemon juice
Directions
-
1Put wafers in cupcake liners in muffin tin.
-
2Mix the remaining ingredients together.
-
3Beat for 5 minutes with a beater.
-
4Spoon 2 tablespoons in each cupcake liner.
-
5Bake at 375° for 15 minutes. Top with cherry or blueberry pie filling.
-
6Makes about 18.
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