Cheesecake Pie

5 ingredients
4 steps

Ingredients

  • 1 graham cracker pie crust
  • 1 (8 oz.) pkg. cream cheese
  • 2 tsp. vanilla
  • 1 (8 oz.) container Cool Whip
  • 1/3 c. sugar

Directions

  1. 1
    Beat together cream cheese and 1/3 cup sugar until light and fluffy.
  2. 2
    Add vanilla and Cool Whip.
  3. 3
    Put into pie crust and top with your favorite pie filling.
  4. 4
    Refrigerate until ready to use. You can also use chocolate Cool Whip and a chocolate pie crust.

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