Cheesecake Popsicles

Directions

1. 1
   Crush your Graham crackers into small pieces, using a food processor, blender, rolling pin, or whatever you have on hand.
2. 2
   Stir in melted butter to combine and set to the side.
3. 3
   Combine pudding mix and milk, whisking together until smooth.
4. 4
   Add a small layer (about a spoonful or so) of pudding mix to the bottom of your cups.
5. 5
   Next, add a layer (about a spoonful or so) of the crushed Graham cracker.
6. 6
   On top of the Graham cracker, layer a few sliced berries.
7. 7
   Fill cups the rest of the way with remaining pudding mix.
8. 8
   Insert sticks and freeze until set (about 2-3 hrs)