Cheesecake Trifle

Directions

1. 1
   Break apart cake into small hunks.
2. 2
   Mix cream cheese, sugar and vanilla until smooth.
3. 3
   Whip cream 1/2 way, add gelatin, continue beating until stiff.
4. 4
   Blend cheese mixture and whipped cream.
5. 5
   In trifle bowl layer cake pieces, cheese mix and pie topping.
6. 6
   Refrigerate.
7. 7
   Can be made the day before.