Cheesy Chili

Directions

1. 1
   Brown the ground beef and drain.
2. 2
   Chop the onion and add to the ground beef.
3. 3
   Drain the kidney beans and add to mix; also add soup and chili powder.
4. 4
   Cook slowly for 1 hour.
5. 5
   If a warm chili is desired, add the hot pepper mixture.
6. 6
   Just before serving, add cheese and stir until melted.